Inclusive Agri-food Value-chains Development Project
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Inclusive Agrifood Value Chain Development Programme
The programme’s goal is to contribute to poverty reduction, improved food and nutrition security and resilient livelihoods for inclusive rural transformation. The development objective is to increase net incomes from climate-resilient agrifood value chains for rural women, men and youth.
The programme will target the following value chains: (i) selected horticulture commodities under irrigation; (ii) red meat (cattle and goats); (iii) poultry; (iv) cassava; and (v) legumes.
PROCAVA will be implemented in 75 districts, selected from all 10 provinces of Mozambique, in two phases over the 10-year framework. To enhance effectiveness, value chains will be prioritized in those provinces where they have a clear comparative advantage.

President's reports
President's reports
Project design reports
Project design reports

Region: East and Southern Africa

Supervision and implementation support documents
Supervision and implementation support documents
Environmental and social impact assessment
Environmental and social impact assessment
EIA Moamba scheme Vol 1
Year: 2018
EIA Moamba scheme Vol 2
Year: 2018
Final environmental and social management framework
Final environmental and social management framework
PROCAVA ESMF
Year: 2019
PROCAVA ESMF
Year: 2019
Interim (mid-term) review report
Resettlement action framework
PCR digest
Special study
Project list
Audit and Financial Statements
Project completion report
Co-financiers
Related
Related
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June 2023
- BLOG
Farmers in Mozambique face unimaginable challenges. We must continue to support them if we want to see rural communities lift themselves out of poverty and thrive. Norway's Minister of International Development, Anne Beathe Tvinnereim, shares her reflections on her recent visit to Mozambique.
How do shocks affect project impacts?
April 2020
- BLOG
Past experience tells us that quick, tailored support is required to ensure that the impacts of our projects are protected from the effects of the COVID-19 crisis.